|
|
|
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick» |
|
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker» |
|
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate» |
|
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan» |
|
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate» |
|
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise» |
|
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae» |
|
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek» |
|
Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton» |
|
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests» |
|
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate» |
|
Tim Knappstein began his apprenticeship under the family owned Stanley Wine Company. Within a decade, Tim had won more than 500 show awards, gold medals and trophies for the premium Leasingham range. Riposte» |
|
|
|
|
|
|
|
|
|
|
About Chapel Hill - the Winery
Chapel Hill
Chapel Hill takes its name from the historic ironstone church built at the property in 1865
Chapel Hill Winery is entirely in the Hills Face Zone. In 1990 environmental consultants were briefed to advise regarding development in this sensitive rural preserve. The estate obtained planning approval from the Minister for Environment and Planning in 1991, and built the winery in 1993. Chapel Hill is the embodiment of the wine and food experience delivered using the best of environmental practices by people who are passionate about their product and the McLaren Vale winegrowing region.
Originally the Christian Bible church and parish school, the church closed in its centenary year (1965) and fell into disrepair until its restoration in the 1970s. The church is today a tourist attraction and serves as the cellar door at Chapel Hill. In December 2000 Chapel Hill changed ownership once more, this time being purchased by the Swiss family of Mr Thomas Schmidheiny. The Schmidheiny family also own Cuvaison Winery in California and vineyards in Argentina and Switzerland.
In 1994 the winery received a commendation for "A development sensitive to the environment in the Hills Face Zone". In 2003 Chapel Hill obtained planning approval to build the Chapel Hill Winery Gourmet Retreat, the boutique hotel and cooking facility.
Set into the hillside, constructed of stone in browns and greys, using recycled materials, the Gourmet Retreat construction is cognisant of minimising its impact on its vineyard environs. In 2005 the company received a merit award in the Nature Foundations Environment Award.
The cellar door at Chapel Hill is set within a historic nineteenth century stone church from which the winery takes its name. Situated at the top of one of McLaren Vale's magestic hills, views from the cellar door are magnificent. Take the time to share a picnic on the grass and enjoy the surrounding views of the rolling hills dotted with vineyards and the ocean.
Chapel Hill is one of the most hospitable country retreats in the McLaren Vale. Major emphasis has been placed on erecting the most splendid amenities where the estate's superlative wines can be sampled and savoured amongst within a context of idyllic surrounds and the finest foods. The Chapel Hill Winery Gourmet Retreat is an epicurean getaway, catering exclusively for residential guests in a unique, rural, vineyard environment. Whether a business in need of a venue for a 2 or 3 day retreat, a team building event, a special celebration or individuals looking to hone their skills in the kitchen, the Chapel Hill Winery Gourmet Retreat is ideal. By blending a fabulous Mediterranean climate with superb cuisine, great wine and luxurious accomodation, in a glorious vineyard with spectacular views to the sea, Chapel Hill has it all.
The two-storey chalet-style Chapel Hill Winery Guest House B&B is set among the vineyards, 100 metres from the Gourmet Retreat. Guests (capacity for 6) will enjoy breath-taking views of the Onkaparinga River National Park, the Gulf of St Vincent and surrounding vineyards from both indoor and outdoor living areas. "A leading medium-sized winery in the McLaren Vale. Wine quality is as good, if not better, than ever!" -Wine Companion.com.au
|
|